Sunday, November 19, 2017

Cold Weather, Warm Bellies



Much to the dismay of my kids, I love soup. I love making soup and I love eating soup. When I was pregnant with the girls it is what I craved, any kind--I wanted it all. With all the doctor appointments in the city we always ended up at Panera afterwards to eat soup.
My kids aren't as crazy about soup as I am, there is usually whining involved. BUT, noodles make everything better.

Duck soup = Waaaaaaah, NOOO, we hate soup!!!

Duck noodle soup = Yaaayyy!!!!

So, I make noodles. If you want to make noodles, too, and never have it is very easy. This is the recipe I use, very simple and takes your basic staple ingredients.
Find the recipe {HERE}
Only thing I change is I use water instead of milk because I don't buy milk and you can't taste the difference.

Are you a soup lover or soup hater?


3 comments:

fun in the sun said... Best Blogger Tips[Reply to comment]Best Blogger Templates

Soup lover! Nothing like cold weather to inspire me to start a pot of something. Today it is wild rice soup! I have mix I would give away if anyone is interested.

Melissa said... Best Blogger Tips[Reply to comment]Best Blogger Templates

@fun in the sun
That sounds good! We tend to stay away from the creamy soups because none of us digest dairy all that well in the fam, but I miss them!

fun in the sun said... Best Blogger Tips[Reply to comment]Best Blogger Templates

This is a cream soup only if you make it that way. I don't. Recipe calls for 1/2 cup mix to 2 cups of liquid and I use chicken stock. Also usually end up adding water because rice is rice that likes to soak up liquid. We live in the same area if you want some.